Countdown to 2026 – a New Year’s Eve menu

Gather your friends and raise a glass to the year gone by with recipes from Thomasina Miers, Honey & Co and Benjamina EbuehiWhen it comes to throwing parties, the world falls into two quite distinct camps: those who love to do so, and those who would rather do almost anything else. Getting organised early is key, and finding a few delicious recipes to start the proceedings will amuse your guests while you try to keep the show on the road. Continue reading...